One-Pot Creamy Tomato & Basil Pasta

Ingredients

• 12 oz pasta
• 1 can crushed tomatoes
• 1 carrot, grated
• 1 small onion, diced
• 2 garlic cloves, minced
• 1/2 cup cream or dairy-free alternative
• 1/2 cup fresh basil
• Salt and pepper

Instructions

1. Sauté onion and garlic in a large pot until soft.
2. Stir in carrot, crushed tomatoes, pasta, and 3 cups water.
3. Simmer until pasta is tender, stirring occasionally.
4. Stir in cream and basil, then season to taste.